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Lemon Tahini Sauce

Updated: Apr 4

Pour these fabulous Middle Eastern flavours over your favourite Grilled Veggies or anything else that you grill. Tahini has that wonderful distinct roasted sesame flavour. It is savoury with a nutty texture, and is especially delicious with a touch of Za'atar*, a little lemon juice, fresh garlic and olive oil. Try this one!


1/4 Cup Tahini, I love the Nuts to You brand

1/2 Garlic clove, a fresh one! smashed to smithereens

2 Tablespoons Olive Oil

2-3 Tablespoons of Freshly squeezed lemon juice

1/2 Teaspoon of Honey

1/2 Tablespoon of Za'atar*

1/2 Teaspoon Sea salt

Freshly ground pepper to taste

2 Tablespoons of cold water


Blend everything together by hand with a whisk or in a food processor for about 10 seconds.

*Store in a glass jar in the refrigerator for up to a week.

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