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Lemon Tahini Sauce

Updated: Oct 19

Pour these fabulous Middle Eastern flavours over your favourite Grilled Veggies or anything else that you grill. Tahini has that wonderful distinct roasted sesame flavour. It is savoury with a nutty texture, and is especially delicious with a touch of Za'atar*, a little lemon juice, fresh garlic and olive oil. Try this one!


1/4 Cup Tahini, I love the Nuts to You brand

1/2 Garlic clove, a fresh one! smashed to smithereens

2 Tablespoons Olive Oil

2-3 Tablespoons of Freshly squeezed lemon juice

1/2 Teaspoon of Honey

1/2 Tablespoon of Za'atar*

1/2 Teaspoon Sea salt

Freshly ground pepper to taste

2 Tablespoons of cold water


Blend everything together by hand with a whisk or in a food processor for about 10 seconds.

*Store in a glass jar in the refrigerator for up to a week.

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